What do you need to set up at a Brentwood home?
A parking spot and a corner of the yard or driveway for the tent. The station is self-contained — we don't need your kitchen or your power.
A live churro station for backyards, benefits and big birthdays.
Brentwood entertains at home — garden parties off San Vicente, milestone birthdays, school fundraisers and team banquets. A live churro station gives those events a centerpiece: guests watch the dough hit the oil, and eat something that did not come off a catering tray. The tent is self-contained; we need a parking spot and a corner of the yard, not your kitchen.
We price it from $9 per person with a 100-guest minimum, and we book any day of the week. The recipe is the one we bought from a retired churrero in Madrid — original Spanish dough, incidentally vegan — served with cinnamon sugar and a spread of nine dipping sauces plus Häagen-Dazs cups if you want the full build.
Under the minimum? Our stand sits fifteen minutes south at National & Sawtelle: order 65-churro party platters ($50 each) for any day of the week — pickup on booth nights, delivery for a fee of $25 under 10 miles, $35 for 10 to 20 miles, or $50 over 20 miles otherwise.
The Los Xurros party platter is how Brentwood orders from us: 65 fresh churros for $50, picked up or delivered any day of the week. Delivery, sauces and how many to order. Going bigger? Los Xurros full catering starts at $9 per person for 100+ guests, fried on-site.
Gracias — we'll get back to you at .
11361 National Blvd
West Los Angeles, CA 90064
Corner of National and Sawtelle Blvd (just off the 405)
Get directions →
We try to open on the days advertised, but there are many reasons the booth may not open. We don't open in hard rain or when we have a catering event, and other unforeseen things can keep us closed too. We update customers on Instagram (@losxurros) for those days, so check there before you come.
Party platters and catering aren't limited to booth hours — order or book any day of the week. Book below.
Heads up: prices on the delivery apps run a little higher than at the stand — that covers the fees these platforms charge to bring churros to your door.
A parking spot and a corner of the yard or driveway for the tent. The station is self-contained — we don't need your kitchen or your power.
100 guests, priced from $9 per person, any day of the week. Below that, party platters — 65 churros for $50 — cover birthdays and smaller gatherings: pickup during booth hours, or delivery for a fee of $25 under 10 miles, $35 for 10 to 20 miles, or $50 over 20 miles outside them.
The dough is the original Spanish recipe — no eggs, no dairy, no lard — so it's vegan as-is. Guests choose their sauce, and dairy only appears in specific sauces like lechera.
Yes — team banquets, fundraisers and school celebrations are regular bookings. Same format: fried on-site, per-person pricing, 100-guest minimum.