The Los Xurros party platter is 65 fresh churros for $50, made for birthdays, offices and block parties. Pick it up at our stand in West Los Angeles or have it delivered, any day of the week.
Sauces and ice cream are not included in the $50.
At the stand during booth hours: 11361 National Blvd, West Los Angeles, Corner of National and Sawtelle Blvd, just off the 405. Booth hours are currently Tue 6pm–11pm, Thu 6pm–11pm, Fri–Sat 6pm–12am. On a day the booth is closed you can also arrange a pickup in the South Bay. We'll confirm the pickup spot when you order.
On any day the stand is closed, we deliver. Delivery starts at $20 and goes up with distance. Platters are made in the South Bay or at our West LA stand, so the fee depends on how far you are from either. Send us the address and we'll quote it.
Picking up on a booth day? Let us know before 6pm and collect it the same evening. For a day the booth is closed, order at least one day ahead.
Half is due when you order, and the other half on delivery or pickup.
Based on about 3 churros per guest, a dessert portion when there's other food. If churros are the main event, go up one platter.
| Guests | Platters | Churros | Price |
|---|---|---|---|
| 20 | 1 | 65 | $50 |
| 30 | 2 | 130 | $100 |
| 40 | 2 | 130 | $100 |
| 50 | 3 | 195 | $150 |
| 60 | 3 | 195 | $150 |
| 75 | 4 | 260 | $200 |
| 90 | 5 | 325 | $250 |
| 100+ | Los Xurros full-service catering, fried on-site, from $9 per person. Catering details | ||
Prices are for churros only. Sauces are $1 and Häagen-Dazs cups $3 per serving. Delivery is from $20, based on distance.
Leftovers hold up: still good cold the next morning, and a few minutes in an air fryer crisps them right back up.
$50 for 65 churros — about 77 cents a churro. Sauces and ice cream are not included; add dipping sauces for $1 per serving and Häagen-Dazs cups for $3 per serving.
Plan on about 3 churros per guest when there's other food. One platter covers roughly 21 guests, two cover about 43, three about 65. At 100 guests or more, full-service catering is the better fit.
Yes. Pick up at the stand during booth hours, or we deliver on any other day. Delivery starts at $20 and goes up with distance. Platters are made in the South Bay or at our West LA stand, so the fee depends on how far you are from either. Send us the address and we'll quote it.
Yes. Platters can be ordered for any day of the week. On a day the booth is closed we deliver, or you can arrange a pickup in the South Bay. Either way we need the order at least one day ahead.
Yes. Choose your finish: plain, cinnamon sugar, or powdered sugar. Tell us which when you order.
Half is due when you order, and the other half on delivery or pickup.
Picking up on a booth day? Let us know before 6pm and collect it the same evening. For a day the booth is closed, order at least one day ahead.
No. The platter is churros only, which keeps the price low. Add as many sauces as you like at $1 per serving: chocolate, caramel (cajeta), guava, strawberry, blueberry, coconut, or lechera.
Yes. The churros are vegan by recipe — no eggs, no dairy, no lard — and the platter comes without sauces, so it's vegan as ordered. Guava, Strawberry, Blueberry and Coconut are the vegan-friendly sauces. More on our vegan churros.
They hold up. Still good cold the next morning, and a few minutes in an air fryer crisps them right back up.
Then we come to you. Los Xurros full-service catering starts at $9 per person: we bring the tent and fryer and fry on-site, and every guest gets 6 fresh churros and 1 dipping sauce. Catering details.
Tell us the date, how many platters, which finish, and whether it's pickup or delivery. For delivery, include the address. Picking up on a booth day? Let us know before 6pm and collect it the same evening. For a day the booth is closed, order at least one day ahead.
Gracias — we'll get back to you at .
